
Japanese Series 7 1/2" Deba Cleaver (CL-75)
This extra large cleaver is a traditional Japanese-style deba cleaver. It has a stout blade with a single-bevel edge. This particular size is used for butchering halibut, tuna or other very large fish. 5.0mm thick blade.
Knife Specs:
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This extra large cleaver is a traditional Japanese-style deba cleaver. It has a stout blade with a single-bevel edge. This particular size is used for butchering halibut, tuna or other very large fish. 5.0mm thick blade.
Knife Specs:












